Work Shift:

Pay Type:

Hourly Rate (if applicable):

Targeted Base Salary Range (if applicable):

JOB OVERVIEW:

RESPONSIBILITIES:

• Collects environmental swabs from production equipment.
• Tracks sample requests.
• Verifies sanitation
• Engages in data entry; updates various reports and assists with any other record keeping tasks as needed.
• Ensures product quality standards are clearly defined and that the finished product quality attributes are within specification.
• Performs final quality, foreign material and moisture tests and records the test results on data sheets; enters results into corporate Quality Assurance computer program (SPC) and notifies appropriate supervision if test results do not meet specification.
• Comprehends Blue Diamond's Line Certification Program, HAACP procedures, GMP and Safety Practices.
• Collects inventory samples and specific customer in-line samples for lab analysis.
• Works collaboratively with various operations stakeholders to execute standards throughout shift work, teaching them about quality and food safety standards
• This job description reflects management's assignment of essential functions; it does not prescribe or restrict the tasks that may be assigned

Minimum level of education required

• High School Diploma or GED

Minimum number of year(s) of experience required in addition to education plus type(s) of functional experience

NA

Other required type(s) of functional experience (e.g. Production/Operations, Accounting, Forklift Operator, Inventory Control, etc.)

• Ability to follow detailed instructions.
• Ability to perform a variety of grade analyses and follow written procedures as outlined in numerous operating procedures.
• Requires intense visual concentration and strong attention to detail;
• Possession of basic computer data entry skills, able to input results.
• Must have ability to prioritize effectively and perform multiple tasks within a fast-paced production environment.
• Basic computer and math skills are required.
• Must understand Blue Diamond worker instructions, HACCP processes and auditing, Good Manufacturing Practices (GMP's) and safety practices.
• Ability to work in an team environment with strong, positive communication at various levels across the manufacturing site and beyond.

Total minimum number of years of experience required in lieu of degree (if applicable)

• N/A

Other job requirements (e.g. certifications/licenses, CPG experience, work overtime/weekends, etc.)

• 3 years of quality assurance inspection experience
• Able to work under limited supervision. Receives guidelines from supervisor but is expected to determine appropriate action when handling all but the most unusual tasks.
• Experience exercising discretion and independent judgment.
• Knowledge of Statistical Process Control (SPC).
• Possession of basic computer skills.
• Knowledge of GFSI and SQF.
• HACCP training & knowledge.

Typical number of Direct Reports

• May train individual(s) on routine tasks of job.

• Frequent Sitting, Standing, Bending (neck), repetitive use of hand, Simple Grasping, and Fine Manipulation. Occasional walking climbing of stairs, twisting, power grasping, pushing/pulling reaching.

• Walking on slippery surfaces.
• Designated areas.
• Exposure to dust and noise.
• Climb on stairs up to third floor platforms

WHY BLUE DIAMOND?

In addition to working at the world's largest, state-of-the-art almond manufacturer, we offer a safe and collaborative team environment, with numerous opportunities for free training and career advancement. Check out the BDG Benefits, Health & Wellness Guide.

Ready to get started? Apply now!